Ginger Extract Powder is a fine quality food grade powder that is widely used in various industries for its numerous health benefits. This yellow colored powder is made from the natural ginger root and has a shelf life of 24 months. It is a versatile product that can be used in a variety of applications such as food, beverages, pharmaceuticals, and cosmetics. The powder is extracted from the ginger root using a unique process that preserves the natural goodness of the plant. It is free from any harmful additives or preservatives and can be safely used in food preparations. The ginger extract powder has a strong flavor and aroma that adds a unique taste to the food and beverages. The powder is easy to use and can be stored in a dry and cool place.
FAQs of Ginger Extract Powder:
Q: What is Ginger Extract Powder?
A: Ginger Extract Powder is a fine quality food grade powder that is made from natural ginger root.
Q: What is the shelf life of Ginger Extract Powder?
A: The shelf life of Ginger Extract Powder is 24 months.
Q: What is the recommended storage condition for Ginger Extract Powder?
A: Ginger Extract Powder should be stored in a dry and cool place.